Starting May 4th, join us 5-9pm every Friday on Edison's patio for Al Fresco Fridays! Take in some live acoustic music from 6-9pm and enjoy our Al Fresco package which includes an adult beverage*, salad, appetizer, entree, side, and dessert - just $19.95 per guest!
Enjoy weekly chef's specialties from our grill and NEW smoker!
Standard items will include maple Dijon pork chop, smoked salmon, chicken flamingo, beef spiedini, stuffed dates, Spring crostini, and creme brulee.
UPCOMING CHEF'S SPECIALTY ENTREES & SALADS
May 4th: Veal cutlets stuffed with spinach and Fontina cheese and a wedge salad with tomatoes, bleu cheese, bacon, and red onion
May 11th: Grilled tenderloin medallions with bleu cheese horseradish sauce and a grilled romaine salad with Parmesan cheese and croutons
May 18th: Duck breast with brandied cherries and a chopped salad with egg, tomato, bacon, avocado, cheddar cheese, and red onion
May 25th: BBQ shrimp with grilled grit cakes and a spinach salad with strawberries and cranberries
LIVE ACOUSTIC MUSIC SCHEDULE
May 4th: Midlife
May 11th: Lather Effect
May 18th: Tom Bertolino
May 25th: Skylark Brothers Duo
PLEASE NOTE: Patio seating is reserved for dining guests 18+, and price listed does not include tax or optional gratuity.
* Guests under the age of 21 will receive an unlimited soft drink.